Before I compile and upload the Sungkai photos, let me tell you a place in Bidor which serve the famous duck wan tan mee (鸭腿云吞面) and fried yam dumpling (炸芋角). We were there after the Sungkai trip, it was my first time there.
All queue up to buy the siew pau and yam dumpling
An old uncle, probably in his 70s, runs the stall selling siew pau and wu kok. RM1.70 per piece.
This is the famous duck wan tan mee, RM7 per bowl, with generous amount of wan tan mee, vegetables, ginger slice and a big yummy duck leg. The soup has a light scent of chinese herb
This is the dry type, with the similar soup as above
And here comes my favourite yam dumpling! Hot and yummy on the inside, crunchy on the outside!
That's us before saying bye bye. The girls travel back to KL and me, travel back to my home sweet home
Here's the address of the restaurant:
品珍酒楼
Pun Chun Restaurant
38-40, Main Road,
35500 Bidor,
Perak.
Tel: 05-4341554
All queue up to buy the siew pau and yam dumpling
An old uncle, probably in his 70s, runs the stall selling siew pau and wu kok. RM1.70 per piece.
This is the famous duck wan tan mee, RM7 per bowl, with generous amount of wan tan mee, vegetables, ginger slice and a big yummy duck leg. The soup has a light scent of chinese herb
This is the dry type, with the similar soup as above
And here comes my favourite yam dumpling! Hot and yummy on the inside, crunchy on the outside!
That's us before saying bye bye. The girls travel back to KL and me, travel back to my home sweet home
Here's the address of the restaurant:
品珍酒楼
Pun Chun Restaurant
38-40, Main Road,
35500 Bidor,
Perak.
Tel: 05-4341554